Portuguese Milk Custard Tarts

This are my delicious Portuguese Milk Custard Tarts. After they has cooled down, we sprinkle cinnamon over them as the final touch. They are not a sweet treat. The ingredients are well balanced, for you to enjoy more than one. You may eat them with a fork or grab them with your fingers. Which ever way you choose, you will not be disappointed.


Sugar, Flour, eggs, unsalted butter, milk, and cinnamon

These fresh homemade tarts are baked on the same pickup or deliver day.

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